This fragrance oil is the delectable aroma of freshly baked red velvet cake. This fragrance begins with top notes of dark chocolate, strawberry syrup, and red currant; followed by middle notes of cocoa powder, buttermilk, and sugar cane; while sitting on base notes of creamy sandalwood, Tonka bean, and vanilla extract.
Top Notes: Dark Chocolate, Strawbery Syrup, Red Currant Middle Notes: Cocoa Powder, Buttermilk, Sugar Cane Base Notes: Creamy Sandalwood, Tonka Bean, Vanilla Extract
